Day 269 – Thanksgiving

Gordon Ramsay’s recipe was the one that caught my eye. Wheat free and promised a moist and tender turkey.
Lachlan and I spent the morning cleaning, stuffing and glazing the turkey with garlic, parsley and lemon butter. He was keen to get his hands on the turkey did all the dirty work for me. We cooked it for 2 1/2 hours and then let it rest while we went skating for the afternoon. We made the gravy from drippings and the lemon and onions we had stuffed the turkey with.
Dinner was spent giving thanks for family and friends and recognition of all we have achieved on this adventure. We are grateful to be going home soon to appreciate more of what we have there.
Goodnight beautiful people Jxx.

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